Tsuru-gyu is a wagyu yakiniku restaurant about an 8-minute walk from the center of Dotonbori in Osaka. It serves a special wagyu set, horumon, and seasoned yukhoe. Charcoal goes into the table and diners grill the meat themselves. Rice, Japanese-style naengmyeon, Japanese-style bibimbap, and a kimchi assortment are also available.