Rokkakutei

Rokukakutei is a Japanese restaurant in Osaka that serves kushikatsu courses and skewered fried dishes. The course brings meat, seafood, vegetable, and mushroom skewers in sequence, with handmade dessert and glass wine as additions. Staff who speak English check ingredients you cannot eat in advance and explain how to dip the skewer ends in the sauce, and you should allow about two hours for the meal. Because the course is long, fried items and dessert are often left over after a late lunch.