Hotaru Namba

Kushikatsu and kasu udon are served at this Japanese fried skewer restaurant in Namba, Osaka. The kushikatsu is crisp outside and moist inside, and the kasu udon has a deep meat broth and chewy noodles. Set menus include several kinds of skewers, so you can try a range in one order. Staff explain each skewer type one by one.