大吉ラーメン

Daikichi Ramen is a ramen shop in Namba, Osaka, serving tonkotsu ramen. The broth is simmered from pork bones until thick and viscous, and the bowl comes with chashu and a soft-boiled egg, plus a container of kimchi you can scoop from. Orders are placed at a kiosk, and there was no wait even at lunchtime in Namba. The broth is on the salty side.