Charcoal Grilled Yakiniku Senzou Nambazaura

Senjo Namba Zaura is a yakiniku restaurant in an alley in central Osaka, close to Namba Station, where beef is grilled over charcoal. The Senjo Moriawase comes as 600 grams of five cuts including rosu, karubi and harami, and tongue and special karubi are also on the menu. A beer and highball happy hour runs from 17:00 to 19:00. The charcoal was enough to grill the meat over the two hours spent at the restaurant.