Sungsimdang Daejeon Station Branch is a bakery inside Daejeon Station selling twigim soboro and buchu bread. It began in 1956 as a small steamed bun shop in front of Daejeon Station, and also offers malcha twiso and sunsu roll cake. Travellers with 20 to 30 minutes left before a transfer at Daejeon Station can stop by. Gift packages of twigim soboro and buchu bread are paid for at a separate line across the way, while the regular bread line is long.