Omgeu Jokbal is in the Hagajigu area of Jeonju, Jeonbuk. The shop serves gul bossam topped with Tongyeong oysters, along with jokbal, bossam, ganjang jokbal, maeun jokbal, and naengchae jokbal in a single Omgeu Hansang spread. Gul bossam is available for takeout, and the takeout packing is done carefully. The meat is tender and free of any gamy smell.