Cheongun Sikdang

Cheongun Sikdang is a traditional pi sundae restaurant in Damyang-eup, Damyang. It serves handmade pi sundae and modum gukbap, and adds saekkibo as well. It closes around 8 p.m. in the evening, and asks customers to say in advance if they cannot eat seonji. Seonji is used heavily in the sundae and the broth, so its smell can linger.