Myeongnang Sikdang is a pa-yukgaejang restaurant in Wolpyeong-dong, Daejeon. It serves pa-gaejang with plenty of large scallions, and the broth is light because it uses little oil. The broth tastes sweet from the scallions and onions, and people often eat it as a hangover cure. If you expect a spicy yukgaejang, the heat here is on the mild side.