Sapporo Jingisukan shirokuma sapporo honten

Shirokuma is a yakiniku restaurant in Sapporo that grills Jingisukan using Hokkaido lamb. It mainly serves hogget and mutton, and the meat is grilled for about 10 seconds and eaten with salt and garlic. Reservations can be made through Tabelog. Ventilation is poor, so clothes pick up a strong meat smell.