Osteria Da Boo.

Osteria Da Boo is an Italian restaurant on the second floor near Odori Station in Sapporo. It uses Hokkaido ingredients, fresh pasta, and truffles, with mushroom pasta standing out on the menu. The space has table seats, a counter, and a private room, and staff select and explain wines to match the course. The elevator up to the second floor is very small, so guests use the stairs.