Gelateria Rimo Sapporo is an ice cream shop selling gelato on the first floor of Norvesa in Sapporo. The pistachio keeps whole nut pieces and a nutty flavor, and the strawberry sorbet has a clear strawberry taste and acidity. The gelato is made with Hokkaido milk as its base, and you choose between a cup or a cone. There are no eat-in seats inside the shop.