Trattoria Acca is an Italian restaurant on the second floor of a building south of Daimaru in Tenjinminami, Fukuoka. It serves courses that run from appetizers through pasta, a main dish, and dessert, with pasta made from seasonal ingredients and fish and meat dishes, plus house-made salad dressing. A single owner-chef handles both the floor and the kitchen, so reservations are required in principle, and on weekends only courses can be ordered. The location is not easy to spot at a glance.