Teppan-yaki Asagi is on the 17th floor of Solaria Nishitetsu Hotel Fukuoka in Tenjin, Fukuoka, where steaks and seafood are grilled on a teppan. The lunch special course serves a seasonal soup, teppan seafood, and Japanese Black Wagyu sirloin in sequence, cooked by the chef in front of you. On anniversaries such as birthdays, you eat steak, garlic rice, and scallops while watching the chef's performance and talking with them. The flavor is plainer than Hilton teppan-yaki and far from creative cooking.