HORANGI (Horani) Korean Restaurant

Horangi is a Korean restaurant in Fukuoka that serves dishes such as samgyeopsal and nakji bokkeum, and it runs closer to a drinking spot than a restaurant. The ogyeopsal is par-grilled over charcoal and arrives with ssam, kimchi, and a garlic oil sauce, making it the signature dish. Without a reservation, the wait can run two hours, but at opening time you can eat at the counter. The atmosphere is closer to a bar than a restaurant.