本格炭火焼 希八

Kihachi is a charcoal yakitori restaurant near Tenjin in Fukuoka that serves local-style skewers. Its signature items include tomato-bacon skewers, chicken skin, and skewers of enoki mushrooms and cabbage wrapped in meat, with recommended dishes written separately on a chalkboard. Most customers are Japanese locals, the owner handles the floor alone, and orders can be placed by pointing at ingredients. Payment is cash only.