Hakata Motsunabe Yamaya Nakasu is in Nakasu, Fukuoka, facing the Nakasu River, and serves Japanese-style gopchang jeongol and seafood dishes. Its signature dish is motsunabe, made with Japanese beef offal in a miso or soy sauce broth, and diners also order mentaiko ochazuke and assorted sashimi alongside it. Window seats look out toward the Nakasu River and the yatai stalls, and single portions can be ordered. Prices run on the higher side.