Hakata Komasabaya is a seafood restaurant in Fukuoka that serves mackerel hoe and mackerel set meals. You eat komasaba and torosabadon with rice, then pour broth over the remaining rice to finish with ochazuke. Orders are placed at a ticket vending machine at the entrance, and fried mackerel, side dishes, soup, and water are taken from a self-service bar in the center of the store. A line can form before opening at lunch, and the fishy taste can be overwhelming if you are not used to mackerel hoe.