Cheongdo Chueotang is a restaurant across from Cheongdo Station that serves Cheongdo-style chueotang. Its goditang is made by grinding marsh snails and boiling them with ugeoji, and loach tempura is sold as well. Meals are served as a set for one person, and staff explain how to eat them. Chueotang and goditang can be ordered for takeout, and there is no separate parking lot, so cars must be parked on the street.