Myeongwoldang is a bar on the sixth floor of Cheongdam-dong's luxury street in Seoul, serving wine with raw oysters and octopus hoe. The oysters are eaten with lemon squeezed over them and paired with wine. Guests pass through a large gate and go up to the sixth floor, where terrace seating is also available. The view looks out toward the Louis Vuitton flagship store, and the owner opens the wine.