Little Spice Curry is a small curry shop on the second floor, about a seven-minute walk from the north exit of Kichijoji Station in Tokyo. Its signature dish, black curry, is a dark sauce inspired by Sri Lankan home cooking, served with three soft chicken wing drumettes, a boiled egg, cilantro, and onion. Weekend hours are listed as starting at 13:00, though the shop has opened early in the 12:00 hour, and there are cases of waiting outside for 10 to 15 minutes before entering. Seating is counter-only, so staying for a long time is difficult.