Yeongmi Hoetjip is a hoe (raw fish) restaurant in Namcheondong, Busan, at the entrance to Gwangan Bridge. It catches wild fish itself, slices it to order, and also serves dodari sekkosi and maeuntang (spicy fish stew). The restaurant is on the second floor of Namcheon Hwal-eo Center. Its dodari sekkosi is sliced into long strips and served with aged kimchi, and prices are relatively high for the portion sizes.