Mijo Dwitgogi

Mijo Dwitgogi is a grilled meat restaurant in Dongsam-dong, Yeongdo, Busan, where pork specialty cuts and dwitgogi are cooked over charcoal. The dwitgogi keeps its smoky flavor and has a chewy texture, served with seasoned vegetables and a sauce made with salted shrimp and cheongyang chili peppers. It sits on the route to Taejongdae and Korea Maritime and Ocean University, and the dining area is large. The doenjang jjigae comes out spicy alongside the meat.