Haenam Ssambap is a ssambap restaurant in an alley in Hwamyeong-dong, Busan, serving a table set with seafood and fish. The ssam comes in two themes, one with dasima, cabbage and steamed cabbage and another with lettuce and dang-gwi, alongside jjukkumi, nonggodong, oysters, cockles, grilled fish and gejang. The menu is a single set, so ordering is automatic once you give the number of people, and lunch peaks can mean a line, with reservations needed for parties of four or more. The interior is small and there is no parking.