Gijang Kkeutjip Jukseong Branch is a seafood restaurant in Jukseong Village, Gijang, serving abalone porridge. The porridge comes with a large abalone, along with oyster seaweed soup and a seaweed pancake that diners cook themselves at the table. Waiting is registered through Tableling, and two portions of abalone porridge arrive in the rice pot itself. On weekends and public holidays the wait is long.