Chiriam Anago Hoejip

Chilam Anago Hoejip is a neighborhood raw fish restaurant in Hwamyeong-dong, Busan, serving hoe-deopbap and grilled fish. The hoe-deopbap is good, and the grilled fish is cooked from fish that is not frozen. It stays open until 1 a.m., so you can stop by late, and there are only a few tables. A wait forms during peak times.