Starbucks Bupyeongsageori Branch is a cafe in Incheon serving caffe Americano and caffe latte. Its Starbucks Dolce Latte combines espresso with nonfat milk, while the caramel macchiato contains vanilla syrup, milk, an espresso shot, and caramel drizzle. The cold brew is extracted from dedicated beans in cold water for 14 hours and served in limited quantities. The caffe mocha combines mocha syrup and steamed milk with whipped cream.