Paksika is a Thai restaurant near IconSiam and the Peninsula Hotel in Bangkok. It serves steamed sea bass, fried sea bass, pad kaprao moo sap, and tom yum goong, and staff confirm spice level and cilantro when you order. A bottle of beer arrives in an ice bucket packed with ice, and pad thai can be ordered with papaya noodles instead. Food takes a long time to come out, with waits of over 40 minutes.