Nalinh Kitchen serves Thai food across from the Center Point Hotel Silom, on the road to Sathon Pier. The menu includes pad thai, som tam, and morning glory, and the som tam is made with dried shrimp. Around 3 p.m. there are few customers and seating is immediate, and many Korean travelers visit the restaurant. The pu pad pong kari is salty and needs to be eaten with rice, and the food tends toward sweet and salty.