Kuang Seafood is a restaurant in Soi Rang Nam, Bangkok, serving seafood dishes including pu pad pong karee and tom yum goong. The crab meat curry is soft and contains a large amount of crab meat, and customers also order pineapple fried rice and morning glory alongside it. The curry portion is large, so rice must be ordered separately, and two people ordering only the curry and morning glory is enough. Diners expecting the taste of local food find it adjusted to tourist palates.