André is a small French restaurant near Saphan Taksin station in Bangkok. It serves steaks such as tenderloin, lamb chops and sirloin, along with a seafood salad that comes with shrimp, tuna tataki and gizzard. There are not many tables, so reservations are required in advance, and the menu is chosen from a chalkboard instead of photos. The space is open-air with no air conditioning, so it tends to be hot.