Maridang is a Korean restaurant in Seminyak, Bali that serves dishes such as kimchi stew and dak hanmari, a whole chicken soup. The dak hanmari comes with chewy kalguksu (knife-cut noodles) and is served with side dishes including kimchi and potatoes. The newly opened space is kept clean, and Lilly responds in Korean. The menu centers on single-dish meals, so it suits those looking for stews and soups rather than grilled meat.