Yakiniku Dan Asakusa is a yakiniku restaurant in Asakusa, Tokyo, where meat is grilled over a charcoal brazier. The house style pairs tongue and a kimchi assortment with meat dipped in sauce and placed on rice. Reservations are made through Instagram DM, and staff use a translation app to explain the menu and grilling levels to guests who do not speak Japanese. Arriving in the evening without a reservation may mean no table is available.