Kobe Beef Wagyu Katana Asakusa Main Branch

Kobe Beef Wagyu Katana Asakusa Honten is a steak restaurant in Asakusa, Tokyo, that grills Kobe beef and wagyu on a teppan. The beef is cooked in front of diners and served with vegetables and salad. The chef explains the cuts and cooking process and provides guidance in English. The menu is limited and prices are high.