Ryoshi Shokudo Obanburumai Sakana Daitoryo is a restaurant specializing in fish dishes, located at a port on the outskirts of Naha, Okinawa. Dishes such as butter-yaki and fried fish set meals come with large portions of fish and a generous amount of rice. The restaurant opens at 10 a.m., but customers crowd in enough to wait 30 minutes, and parking spaces are available. Tables and floors are sticky and dirty.